• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

The FreshDirect Blog

Recipes and news from the northeast's leading online grocer.

  • Recipes
  • Producer Stories
  • FreshDirect News
  • Sustainability
  • Eat With The Season
  • Shop
  • Show Search
Hide Search

Alcohol & Beverages

Pick & Pair Luscious Spring Cheeses

Leitha Matz · June 7, 2011 ·

Read on to learn about Ken’s early-summer cheese favorites (both local treats and imports), score two affordable wines for perfect spring-cheese pairings and learn a little more about why eating seasonal cheese is so exciting.

Filed Under: Alcohol & Beverages, Food Tips From The Experts Tagged With: cheese, pairing, spring, summer, tips, What the Pros Know, wine

Cocktail 101: A Start-Up Guide to Great Mixology!

Tom Smith of USQ Wines & Spirits · May 20, 2011 ·

Most imbibers leave the mixing to the bartenders and mixologists, and with good reason. We city-dwellers are spoiled with some the most creative minds in the world fuelling recipes around the city’s establishments. That doesn’t mean cocktail enthusiasts can’t take a few tips from the pros and create surprisingly dashing and delicious drinks at home!

Filed Under: Alcohol & Beverages Tagged With: beverages, cocktails, drinks, That's the Spirit!, tips, Tom Smith

Delicious Drinks for Derby Day!

Tom Smith of USQ Wines & Spirits · May 6, 2011 ·

Derby Day is a time for big bets, bigger hats and tasty cocktails. Fashion is high and the expectation of a derby-themed cocktail is higher. Here is a duo that should cover your bases for a party scenario that often encompasses an array of taste preferences.

Filed Under: Alcohol & Beverages Tagged With: alcohol, cocktails, holidays, spring, Tom Smith

Two Tantalizing Cocktails for Cinco de Mayo

Tom Smith of USQ Wines & Spirits · May 4, 2011 ·

With Cinco de Mayo fast approaching, let’s take a look at two fun and tasty cocktails for the adventurous palate!

Filed Under: Alcohol & Beverages Tagged With: alcohol, Cinco de Mayo, cocktails, That's the Spirit!, Tom Smith, USQ

Classic Cocktails for a Mad Mardi Gras

Tom Smith of USQ Wines & Spirits · March 4, 2011 ·

Mardi Gras is fast approaching (next Tuesday!), and those of us not fortunate enough to sample our way through the French Quarter of New Orleans may want to bring the party home instead….

Filed Under: Alcohol & Beverages Tagged With: cocktails, drinks, entertaining, holidays, Mardi Gras, Tom Smith, USQ

  • « Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 25
  • Go to page 26
  • Go to page 27

Primary Sidebar

Search

Browse Posts

Read More

Get Social With FreshDirect

Facebook
Twitter
YouTube
Instagram

@FreshDirect On Instagram

View on Instagram
Summer calls for seafood. A shrimp & clam boil may be the perfect way to celebrate the season. A boil featuring fresh shellfish is a super easy way to enjoy all your favs in one dish. 

Here’s how it’s done: 
Cut an onion into quarters. Halve a head of garlic horizontally. Add 1 1/2 inches of water to a stock pot, followed by onion, garlic, 2 bay leaves, and 1 tbsp Old Bay seasoning. Bring to a boil on the stove. Once boiling, add one bag of whole, small potatoes (such as Blushing Belle). Let cook a couple minutes. In the meantime, cut 2 andouille sausages (or more, if you like) into 1 1/2-inch pieces, then add to boiling pot. Cut 4 ears corn into smaller segments and add to pot. Continue to boil for another 5 minutes. Gather 2 lb shrimp (preferably shell-on), 1 dozen clams and 1 lb mussels. Toss seafood with a few drizzles of neutral oil and 1 tbsp Old Bay. Add to pot, cover, and cook 2 to 3 minutes. Remove from heat and let rest 1 minute before transferring to a platter for serving. Season with more Old Bay, if you like.
@freshdirect
@freshdirect
•
Follow
Summer calls for seafood. A shrimp & clam boil may be the perfect way to celebrate the season. A boil featuring fresh shellfish is a super easy way to enjoy all your favs in one dish. Here’s how it’s done: Cut an onion into quarters. Halve a head of garlic horizontally. Add 1 1/2 inches of water to a stock pot, followed by onion, garlic, 2 bay leaves, and 1 tbsp Old Bay seasoning. Bring to a boil on the stove. Once boiling, add one bag of whole, small potatoes (such as Blushing Belle). Let cook a couple minutes. In the meantime, cut 2 andouille sausages (or more, if you like) into 1 1/2-inch pieces, then add to boiling pot. Cut 4 ears corn into smaller segments and add to pot. Continue to boil for another 5 minutes. Gather 2 lb shrimp (preferably shell-on), 1 dozen clams and 1 lb mussels. Toss seafood with a few drizzles of neutral oil and 1 tbsp Old Bay. Add to pot, cover, and cook 2 to 3 minutes. Remove from heat and let rest 1 minute before transferring to a platter for serving. Season with more Old Bay, if you like.
3 days ago
View on Instagram |
1/9
Our interns help make FreshDirect great! We’re celebrating all that they do and wishing them a bright future.
@freshdirect
@freshdirect
•
Follow
Our interns help make FreshDirect great! We’re celebrating all that they do and wishing them a bright future.
7 days ago
View on Instagram |
2/9
Mezze foods are an assortment of eastern Mediterranean snacks like stuffed grape leaves, olives, pita bread, and hummus.

Use the link in our bio to treat yourself by using our freshest ingredients to build your own mezze platter.
@freshdirect
@freshdirect
•
Follow
Mezze foods are an assortment of eastern Mediterranean snacks like stuffed grape leaves, olives, pita bread, and hummus. Use the link in our bio to treat yourself by using our freshest ingredients to build your own mezze platter.
1 week ago
View on Instagram |
3/9
It’s Love Local month here at FreshDirect. All through August, we’ll be featuring local partners in support of businesses committed to bringing incredible flavors to our communities and neighborhoods.

Show some love by shopping your favorite local brands on our site! ❤️
@freshdirect
@freshdirect
•
Follow
It’s Love Local month here at FreshDirect. All through August, we’ll be featuring local partners in support of businesses committed to bringing incredible flavors to our communities and neighborhoods. Show some love by shopping your favorite local brands on our site! ❤️
1 week ago
View on Instagram |
4/9
from one proud BX resident to another, it was an honor to take part in the special tradition that is @yankees Old-Timer’s Day 🗽⚾️ #repbx
@freshdirect
@freshdirect
•
Follow
from one proud BX resident to another, it was an honor to take part in the special tradition that is @yankees Old-Timer’s Day 🗽⚾️ #repbx
1 week ago
View on Instagram |
5/9
Ready for lobster season🦞? Our very own Senior Merchant Mike is here to show you how to prepare the most delicious Maine lobster for the summer.

Head over to FreshDirect.com to take advantage of our Lobster Party Sale!
@freshdirect
@freshdirect
•
Follow
Ready for lobster season🦞? Our very own Senior Merchant Mike is here to show you how to prepare the most delicious Maine lobster for the summer. Head over to FreshDirect.com to take advantage of our Lobster Party Sale!
3 weeks ago
View on Instagram |
6/9
✨ magic in the Hamptons with @casadelsoltequila ✨
@freshdirect
@freshdirect
•
Follow
✨ magic in the Hamptons with @casadelsoltequila ✨
3 weeks ago
View on Instagram |
7/9
Chill. Crack. Sip. Ahh. These beers and seltzers are super flavorful, easy to enjoy, and perfect for making any summer day a bit of a celebration.
@freshdirect
@freshdirect
•
Follow
Chill. Crack. Sip. Ahh. These beers and seltzers are super flavorful, easy to enjoy, and perfect for making any summer day a bit of a celebration.
4 weeks ago
View on Instagram |
8/9
With a little bit of summer in every bite, s’mores make the perfect backyard treat this season. In five simple steps, these s’mores bites are an easy, fun option to enjoy.

1. Melt chocolate chips in the microwave in 30-second increments, stirring often.
2. Break up your graham crackers into bite sized pieces and put them in rows on the parchment paper.
3. Place a marshmallow on each graham cracker.
4. Spoon the melted chocolate sauce on top of the marshmallows and graham crackers until they are engulfed in chocolaty goodness.
5. Pop the baking tray into the freezer for 10-15 minutes, or until the chocolate is hardened.

Stock up on everything you need to create this chocolatey, gooey masterpiece.
@freshdirect
@freshdirect
•
Follow
With a little bit of summer in every bite, s’mores make the perfect backyard treat this season. In five simple steps, these s’mores bites are an easy, fun option to enjoy. 1. Melt chocolate chips in the microwave in 30-second increments, stirring often. 2. Break up your graham crackers into bite sized pieces and put them in rows on the parchment paper. 3. Place a marshmallow on each graham cracker. 4. Spoon the melted chocolate sauce on top of the marshmallows and graham crackers until they are engulfed in chocolaty goodness. 5. Pop the baking tray into the freezer for 10-15 minutes, or until the chocolate is hardened. Stock up on everything you need to create this chocolatey, gooey masterpiece.
4 weeks ago
View on Instagram |
9/9