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Jon Langford

Sea Bass and Artichokes Barigoule Recipe

Jon Langford · April 6, 2021 ·

There’s nothing like cooking up a scrumptious seafood supper, and a delicious fish dish can be twice as nice when paired with the freshest in-season veggies. Our Seafood Merchant, Michael Kanter, shares his special sea bass and artichokes barigoule recipe after the jump.

Filed Under: Alcohol & Beverages, Dinner, Recipes Tagged With: fish, Fish Recipe, Fresh Veggies, sea bass, seafood, spring, Spring Celebrations, Spring vegetables

Introducing the Mango Queen IPA

Jon Langford · July 17, 2018 ·

Yassss, Queen!

Filed Under: Brands We Love, Producer Stories Tagged With: Meet the producer, Producer Stories

How We’re Sourcing Responsibly Raised Seafood

Jon Langford · February 8, 2018 ·

We’ll always go the extra mile.

Filed Under: Brands We Love, Producer Stories, Sustainability

Roasted Turbot with Cauliflower Florets Recipe

Jon Langford · November 9, 2015 ·

Turbot is our favorite fish to cook right now, and our seafood expert, Mike Kanter, loves pairing this delicious flat fish with roasted cauliflower florets. Serve this up at your next dinner party and your guests will go home wowed! Get the recipe after the jump.

Filed Under: Dinner, Food Tips From The Experts, Recipes Tagged With: fish, Fish Recipe, recipes, seafood, turbot

Meet the Farmer: Rottkamp’s Fox Hollow Farms

Jon Langford · October 21, 2015 ·

We love visiting our farmers to learn more about the exceptional crops they grow. So when Jeff Rottkamp of Fox Hollow Farms invited us to drop by his Long Island homestead recently, we jumped at the chance. Even better—our trip fell bang in the middle of pumpkin-growing season! Read more about our adventures on Fox […]

Filed Under: Brands We Love, Producer Stories

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