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Miki Kawasaki

Make Your Own Veggie Burger For A Better Patty

· ·

Frozen, packaged veggie burgers have long had a place in the freezer, taking up an almost nostalgic  place in our rotation of easy vegetarian meals. But sometimes, it seems like nostalgia is all they’ve got going on because let’s face it: most veggie burgers are made with an indiscernible mix of ingredients, way too much […]

Filed Under: Dinner, Lunch, Pantry, Produce, Recipes Tagged With: veggie burgers

Mango Madness! The Mango Varieties You’ve Got To Try

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Mangoes come in a variety of shapes and colors, from the popular green-red Tommy Atkins to golden Champagne mangoes with a lusciousness worthy of their name. No matter which one you choose, it’ll be a good one right now during peak mango season, when the tropical fruit is at its sweetest and juiciest. We’re truly […]

Filed Under: Eat With The Season, Produce

Celebrate Summer With Stone Fruit

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Stone fruit is the epitome of summer—we love how the juice runs out with every bite. The category includes all fruits that have a hardy endocarp shell on the inside that encases its seed: think peaches, plums, nectarines, apricots, and cherries. We’re here to share the best of the season with you, and let you […]

Filed Under: Eat With The Season, Produce Tagged With: apricots, cherries, nectarines, peaches, plums, stonefruit

How to Make A Great Ice Cream Sandwich

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This summer is going to be a scorcher, so you’ll wanna have some cool defenses to help you beat the heat. We always go for something edible, of course, and it’s not sucking on ice cubes or getting cozy with a bag of frozen peas. We’re talking ice cream, specifically ice cream sandwiches that deliver […]

Filed Under: Bakery, Dessert, Frozen Foods, Recipes Tagged With: ice cream, ice cream sandwiches

How To Make A Mezze Platter

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Even if you’ve never heard the word mezze before, you probably already love mezze foods: Stuffed grape leaves! Olives! Pita bread! Hummus! Lots and lots of hummus. Mezze is an assortment of snacking foods enjoyed in countries around the eastern Mediterranean. A typical platter will feature a mix of fresh and pickled veggies, dips and […]

Filed Under: Appetizers, Deli, Easy DIY, Easy Entertaining, Recipes Tagged With: appetizers, mediterranean, mezze

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📣NEW PRODUCT LAUNCH 📣 Now introducing our B 📣NEW PRODUCT LAUNCH 📣

Now introducing our Brëd & Butter meal kits. 3 steps, 2 ingredients, all neatly wrapped in 1 box. Ready in 20 seconds. You're welcome! 🍞 🧈
Happy Opening Day!! We're so proud to partner with Happy Opening Day!! We're so proud to partner with our Bronx neighbors the @Yankees this season that we just have to share the excitement!

Be on the lookout for our special edition "Grand Slam" delivery trucks 🚚 When you spot one, take a picture and make sure to scan the QR code for a special discount. Post that picture of the truck, follow us @freshdirect, and include #FDYanksSweepstakes for a chance to win a pair of #Yankees tickets. ⚾
Here's another shameless women-owned business plug Here's another shameless women-owned business plug for #WomensHistoryMonth.

@SaturFarms began 20 years ago by Paulette Satur, a farmer's daughter living and working in New York City, determined to bring the fresh ingredients that her husband and chef worked with in illustrious European kitchens. Armed with Paulette Satur's plant science degree and Chef Eberhard Müller's passion for culinary perfection, they set about growing their farming business together. Today, Satur Farms produces specialty salads, leafy veggies, root veggies, and herbs on 250 acres on Lond Island and 500 acres in the winter in Flordia to deliver the freshest produce year-round. Plus, as a sustainable farming operation following European farming techniques, they're socially responsible and pay employees living wages - win-win.
Matzo and Gefilte Fish and Olive Oil Cakes, oh my! Matzo and Gefilte Fish and Olive Oil Cakes, oh my!

Fill your pantry with these #kosherforpassover foods and you'll have plenty of mealtime options while you're observing the holiday. Check out all that we have to offer this Holiday at our #linkinbio
Okay, can we just talk about how easy Kelli's Krip Okay, can we just talk about how easy Kelli's Kripsy Kale Chips are to make? And you can support a woman owned brand at the same time @saturfarms 💚

📷: @kdhamptons
Here's a tip for #NationalCocktailDay: adding oliv Here's a tip for #NationalCocktailDay: adding olive oil into your cocktails is a way to experiment with flavors and aromas. It also adds depth to your cocktail, like with this @getgraza Gibson. Cheers 🍸

📷: @drinksbyevie
There's no better time to eat chili than whenever There's no better time to eat chili than whenever you want. Check out @feedyoursister's recipe for Turkey Chili

What you'll need::
• 3 tbsp olive or avocado oil
• 1 tsp pink salt
• 1 container of mirepoix (chopped onion, carrot and celery)
• 3 cloves garlic, chopped
• 1 jalapeno, seeded and chopped (optional)
• 2 red bell peppers, chopped
• 1 pound ground turkey/beef/chicken (you can also sub in crumbled tofu)
• 1 tbsp chili powder
• 1 tsp cayenne pepper (optional)
• 1 tsp cumin powder
• 2 cups chicken or vegetable stock
• 1 large can of diced tomatoes (28 oz)
• 2-3 cans of beans (Black, pinto, kidney, refried or aduki beans are great choices.)

What you'll do::
In a large pot, add in the first six ingredients and sauté over medium heat until the onions and peppers have a chance to sweat and soften, about 5-7 minutes.

Add in meat of choice or tofu. Stir around and crumble using a wooden spoon until all the meat is mostly cooked.

Add in chili powder, cayenne (if using) and cumin. Stir ingredients around in the pot to prevent burning.

Add in stock, diced tomatoes and beans. If you are adding in extra chopped veggies, add them in now as well. Mix to combine.

Let simmer for about 40 minutes.

Fill your bowl with whatever toppings you’d like and enjoy!
Our Chicken Marsala meal kit with Garlic Bread and Our Chicken Marsala meal kit with Garlic Bread and Hazelnut Arugula Salad is magnifico 🤌 so, we’ll try to save you some…but you should really get your own!

Click the #linkinbio to order!
The literal definition of eat, drink, and be Irish The literal definition of eat, drink, and be Irish. Happy St. Patty's Day! ☘️💚

📸: @charcuterie_n_things
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