There’s no doubt about it: It’s officially popsicle season. And what better way to celebrate the warmer weather (and wow your friends) than with your very own homemade versions?

With all of these pops just three ingredients or less, we guarantee they are super easy and satisfy every picky eater. (Except… it’s popsicles! How could you be picky?)

 

Yogurt with Blueberries and Chocolate Chips
What You’ll Need:
— Yogurt (we used Kefir strawberry, but you can substitute your fave flavor)
— Chocolate chips
— Blueberries or other small berries

What To Do:
Add the ingredients to a popsicle mold. Freeze for a few hours (over night is best) and enjoy!

 

WTRMLN WTR with Kiwi
What You’ll Need:
— WTRMLN WTR or your favorite flavored juice
— Kiwi slices

What To Do:
Add the ingredients to a popsicle mold and freeze until frozen. If you aren’t a fan of kiwi, we suggest swapping it out for blueberries, raspberries, or even mint.

Chocolate Almond Milk with Cookie Chunks
What You’ll Need:
— Raw chocolate almond milk
— Chocolate chip cookies

What To Do:
Break the chocolate chip cookies into small chunks. Add them and the milk to a popsicle mold. Freeze until ready to eat.

As with the other popsicles, the options are basically endless. Don’t like chocolate chip cookies? Add in your favorite sweet treat like Oreos, snickerdoodle cookies, or just a handful of chocolate chips. And if you aren’t ready to try raw almond milk, use regular chocolate-flavored milk or even strawberry milk. Um, yum!