Recipes and news from the northeast's leading online grocer.
The holidays are a time to go all out and that especially applies to the food. One of our favorite ways to dial up the celebratory mood is with a shellfish tower that brims with the finest selections from the sea. Put one in your party spread and you’ll be showered in compliments, cheers, and exclamations along the lines of “oh my gosh, I LOVE seafood!”
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A traditional Thanksgiving dinner is usually not the time to get super creative with the menu—you know a relative is going to raise a fuss if you don’t use the family heirloom stuffing recipe that you have every. single. year. But Friendsgiving? That’s where you can come as you are, and so too can your food.
Friendsgiving is a time to create new rituals. It doesn’t even have to be on the fourth Thursday in November. You can have it earlier in the month and use it as a test run for the actual holiday. Or why not have one at the office—you spend enough time with your workmates that they’re like family, anyway. The only real rule is that Friendsgiving is best when it’s a potluck, because real friends always share their food.
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With the holidays and plenty of opportunities to entertain coming up, it’s a good time to think about what you’ll be putting on your cheese boards. A platter with a variety of well-chosen bites is an easy, reliable standby for hors d’oeuvres hour and never fails to impress guests.
Our cheesemonger put together this list of the top new selections in the FreshDirect Cheese Shop. These cheeses come from some of the most exciting artisan cheesemakers in Europe and in addition to being delicious, they’ll make your board stand out from the rest.
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In charge of the big meal this year? Our chef-prepared Thanksgiving dinners will help save time so you can spend more of it with your loved ones! All meals are ready to heat and come with simple-to-follow instructions. Each includes a gorgeous, fully-cooked turkey or turkey breast from Diestel Family Ranch (raised without antibiotics), cranberry sauce, gravy, and your choice of vegetable and starch sides.
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This refreshing dip from our friend Elia Wolberger at @FeedYourSister is packed with plant-based protein and perfect with crackers, crudité, or even on your favorite sandwich.
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Ain’t no party like a Lobster Party, ‘cause a Lobster Party is crackin’!
Literally.
We’re celebrating summer with a Lobster Party because at this very moment, new-shell lobsters are arriving our way, fresh from the docks of Maine.
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Offset holiday indulgence by eating a protein rich, fruit & yogurt parfait for breakfast or even dessert!
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This easy sangria will be the hit of all your parties!
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Creamy feta, sweet blueberries, and refreshing watermelon make these bites the perfect treat!
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