So maybe this isn’t exactly the original recipe, which didn’t used chocolate shavings but hey, everything is better with chocolate so close enough. And have you truly had coffee until you’ve spiked it with warm whiskey? If the caffeine in it doesn’t give you a kick, the whiskey sure will.
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What You’ll Need:
1.5 ounces Irish whiskey (we used Jameson)
1 teaspoon brown sugar
Dark chocolate garnish
What to Do:
Combine coffee, whiskey, and brown sugar in a mug.
Top with whipped cream and shave some dark chocolate on top to garnish. Start sipping! Shh, we won’t tell.
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