The best part: You only need five ingredients. Happy holidays, indeed!

What You’ll Need:
4 ounces brick cream cheese, softened
2 tablespoons sugar
1/2 cup thawed frozen whipped topping
20 OREO Cookies
20 strawberries, caps removed

What to Do:
Mix cream cheese and sugar in small bowl until blended. Gently stir in whipped topping. Spoon into small resealable plastic bag; cut off 1 corner from bottom of bag.

Pipe cream cheese mixture onto cookies. Top with strawberries, bottom-ends up, pressing gently into cream cheese mixture to secure.

Pipe remaining cream cheese mixture onto bottom tips of berries.

This recipe has been published in partnership with OREO.