What’s almost as easy as ordering takeout but way more satisfying and prepped just the way you like? Focaccia pizza! Focaccia from the FreshDirect bakery was practically made for this purpose: thick and chewy with an airy lightness, it’s a handy stand-in for a grandma-style pizza crust. Each flatbread arrives frozen to preserve its taste […]
Kimchi, the Korean pickle, is a versatile thing. In addition to being a standard side dish for a traditional meal, it can be incorporated into a variety of recipes, bringing a spicy, tangy kick wherever it’s put.
This salad recipe from our team feels super decadent, but it actually packs tons of nutrients—especially protein from the 1-2 punch of chicken and chickpeas!
Grindavik, Iceland is a small town with a 1,000-year-old fishing history. These days, it’s home to our partner Matorka, who is carrying that tradition into the future. Matorka is a leader in sustainable aquaculture, raising steelhead and arctic char using a land-based farm that leverages the purity of Iceland’s natural resources in an efficient, carbon-neutral […]
This recipe takes its inspiration from Vietnamese-style pork, featuring a sauce with a dynamic combo of savory and sweet. We like to cook it using pork shoulder or butt in a slow cooker, which gives the meat time to become extra tender and flavorful. It’s served atop rice with crisp pickled veggies and other fun […]