It’s time to strike a fire and oil up the grates: grilling season is here! Get started with our best cookout recipes. Whether you’re looking to master grilled seafood, need a bit of vegetarian inspiration, or just want to know how to make the perfect burger, we’ve got you covered. Our Best Grilling Recipes Meat […]
Seafood
Salmon Pasta With Taleggio Recipe
The seafood pastabilities are endless. From spaghetti alle vongole to lobster ravioli, there are tons of recipes out there that prove this point. But one item you don’t see too often with pasta is salmon, despite the fact that it’s just as adaptable as any other fish. Our team set out to prove that it’s […]
Hot Honey Shrimp & Grits Recipe
Shrimp and grits is Southern cooking at its finest. Between the buttery richness of the cornmeal base and the tender bite of succulent shrimp, this classic dish is instantly comforting, regardless of whether you grew up eating it or are trying it for the first time. Recreating it at home, however, can me understandably daunting—grits […]
Easy Sheet-Pan Fish With Tomatoes
Simple, weeknight-ready recipes are the backbone of every home cook’s repertoire. But to make a minimal recipe have maximal impact, you’ve got to use the best, most flavorful ingredients you can find. For fish, that means seeking out ultra-fresh fillets that are still just as pristine as when they were caught. In our latest recipe, […]
How to Cook Seafood En Papillote
En papillote means “in foil,” which is all it takes to make seafood steamed in its own flavorful juices. This technique is virtually foolproof: if you are just learning how to cook fish or shellfish, it’s is a great place to start. Start by heating the oven to 425 F. In the meantime, you can […]