Maybe you’re having a smaller gathering or going the Friendsgiving route. Or perhaps your holiday meal is so epic it calls for a bevy of showstoppers. There’s also the chance you’re cooking for vegans, vegetarians, or someone who just doesn’t think turkey’s worth the hype (trust us, you’re not alone). That’s when it’s time to […]
Seafood
Easy Sheet-Pan Fish With Tomatoes
Simple, weeknight-ready recipes are the backbone of every home cook’s repertoire. But to make a minimal recipe have maximal impact, you’ve got to use the best, most flavorful ingredients you can find. For fish, that means seeking out ultra-fresh fillets that are still just as pristine as when they were caught. In our latest recipe, […]
How to Cook Seafood En Papillote
En papillote means “in foil,” which is all it takes to make seafood steamed in its own flavorful juices. This technique is virtually foolproof: if you are just learning how to cook fish or shellfish, it’s is a great place to start. Start by heating the oven to 425 F. In the meantime, you can […]
Seafood Paella Recipe
Paella is a show-stopping dish that is surprisingly simple to master. Give it a try using this basic method that can easily be scaled up for a paella party.
Marinated Seafood Kabobs Recipe
Seafood kabobs featuring tuna, swordfish, or shrimp are an essential item in any summertime grilling rotation. To make kabobs really dazzle, we love adding a flavorful marinade – simply coat the kabobs in the sauce of your choice and let them rest for about 15 minutes (you can heat up the grill during this time). […]