Simple, weeknight-ready recipes are the backbone of every home cook’s repertoire. But to make a minimal recipe have maximal impact, you’ve got to use the best, most flavorful ingredients you can find. For fish, that means seeking out ultra-fresh fillets that are still just as pristine as when they were caught. In our latest recipe, […]
Seafood
How to Cook Seafood En Papillote
En papillote means “in foil,” which is all it takes to make seafood steamed in its own flavorful juices. This technique is virtually foolproof: if you are just learning how to cook fish or shellfish, it’s is a great place to start. Start by heating the oven to 425 F. In the meantime, you can […]
Seafood Paella Recipe
Paella is a show-stopping dish that is surprisingly simple to master. Give it a try using this basic method that can easily be scaled up for a paella party.
Marinated Seafood Kabobs Recipe
Seafood kabobs featuring tuna, swordfish, or shrimp are an essential item in any summertime grilling rotation. To make kabobs really dazzle, we love adding a flavorful marinade – simply coat the kabobs in the sauce of your choice and let them rest for about 15 minutes (you can heat up the grill during this time). […]
Haven’s Kitchen Barbecue Salmon Recipe
This recipe from our friends at Haven’s Kitchen features their tangy barbecue sauce, which brightens up the rich flavor of roasted salmon. It’s accompanied by a chunky tomato and avocado salsa to add a touch of freshness. Putting it together is super simple: just coat the salmon in the sauce and let it roast and […]