Almost. Dyed eggs, move aside. There’s a new Easter craft in town: painted marshmallows. Perfect for a centerpiece, as springtime decor, or just for a beautifully sweet snack, you and your kids will love decorating marshmallows in pretty springtime colors.
Pre-made hummus, baby carrots, and curly parsley make for adorable snacks. Put them all in small flower pots, which you can find at most garden and craft stores, and serve. We think these would be super cute as an appetizer to your Easter brunch or for a children’s party.
This delicious Easter dessert from our friends at Hershey’s is, quite literally, as easy as pie. And it combines five of our favorite things: 1. Peanut butter. 2. Chocolate. 3. Graham crackers. 4. More peanut butter. 5. More chocolate. Whip it up in 20 minutes in three simple steps.
Perfect for your Easter brunch or just as a refreshing spin on lemonade, you’re going to be ob-sessed with this lavender version. (And if lemonade is too PG for you, add your favorite spirit or a splash of champagne for an adult twist.)
All of the best dips have one thing in common: cheese and more cheese. This dip has just that—two kinds of cheese—and is festively formed into a carrot to help you and your guests celebrate Easter. Now you can have your veggies and eat them, too.