It’s cherry season, and our friends at Bai shared a refreshing cocktail recipe that fuses their new Bai Bubbles Bolivia Black Cherry—which combines flavor of perfectly-picked black cherries, natural sweetness, and crisp carbonation—with fresh fruit. Perfect for a hot summer day. Read more for the delicious recipe.
If Bloody Marys are the brunch must-have of the decade, mimosas are its slightly classier counterpart. (I mean, who could resist those bubbles?) But don’t stop at just OJ and champagne. There are literally dozens of sweet and savory combinations—yes, savory paired with a bit of bubbly works, too—to take your mimosa to the next level.
Don’t mind us, we’ll just be in the corner ooing and aahing over this gorgeous dessert table. I mean, really, it’s almost too pretty to eat. Almost. And while we think this pretty setup is great as a new Mother’s Day classic (goodbye, boring breakfast in bed!), but can work for brunches, showers, and basically any […]
With holidays coming up, I decided to put together three easy and cheesy bites, including this goat cheese and apple tartlet, to help alleviate the stress and prep of holiday entertaining. Click the pic to check ’em out.
With picnics, potluck dinners, and BBQs galore this summer, I usually bring a fruit salad. Fruit salads are easy, healthy, and require no cooking at all (which is perfect when the weather outside is steamy!). You might think that a fruit salad is fairly plain, but when you mix fresh, seasonal fruit with complementary homemade […]