When you have to eat right but you can’t resist the pull of nostalgic foods that don’t generally make the “healthy foods” list, go for lighter versions of the classics. The editors at Everyday Food magazine have a few great tips for how to substitute some ingredients, cut back on a few others and still […]
Everyday Food magazine
Sure, it takes a little more effort to make your own holiday cookies, but those who take the time to bake their own are rewarded with a warm kitchen, an assortment of irresistible scents, and batches of homemade treats that are perfect for giving as host gifts, swapping in cookie exchanges or offering as treats […]
Thanksgiving is just a few days away, so there’s no better time to pick up a few last-minute ideas to make the preparation easy for the feast of Thanksgiving sides, desserts and drinks. Today, the experts at Everyday Food magazine offer a bounty of helpful tips for “everything but the bird.” Still need a little […]
The countdown to Thanksgiving is underway. Are you ready to tackle the turkey, submit the stuffing and declare victory over the hors d’ouvres? With so many guests and different seasonal dishes (and just one oven), this is a holiday that causes pre-show jitters even for veteran cooks. But a little preparation in advance can help […]
Beware! The witching hour approaches. Ghouls and goblins are gathering. Black cats and black bats stalk the dark corners. But there’s no need to fear… you’ll be prepared for fiendish festivities and hungry hordes with a few great tricks (and treats!) from the team at Everyday Food magazine.