Red and green are classic holiday colors, and Jen Balisi of Moderate Indulgence to those colors to the next level with these red and green cookies. The green cookie? Flavored with the flavor of the year—matcha! Click through to get the full recipe.
Chocolate and Cheesecake Stuffed Chocolate Chip Cookies from Michelle Williams
AKA Santa’s Faves from Michelle Williams of Coffee and Champagne. And they are our faves, too. Click through for the full recipe.
Revive Italian Dinner Parties with Pasta Cups
Preparing a dinner party for a room full of guests with different tastes? Our friend and esteemed food historian, Francine Segan, has the perfect solution: pasta cups! These nests of spaghetti are baked into bite-sized cups that can be topped with whatever sauce or topping your guests prefer. Get the recipe after the jump.
Attention Pasta Lovers: Try Pasta Pretzel Sticks
Most of us agree that pasta is one of the most satisfying foods in the pantry. But why limit our pasta experiences to boiled bowls of noodles and baked trays of lasagna? Our good friend and food historian, Francine Segan, has introduced us to a whole new way to enjoy pasta: pasta pretzel sticks! And, yes, they’re even yummier […]
The Perfect Meal for New Year’s Day: Hangover Pasta
New Year’s week is known for three things: bringing friends and family together, bringing delicious food to the table, and bringing on hangovers. Thankfully, our friend and esteemed food historian, Francine Segan, has created the holiday meal that we have all been (literally) aching for: hangover pasta. Find the recipe after the jump.