When I was small, I got to have two Christmas dinners; one was classic American, with ham and all the traditional sides, and one was an Italian version. I’m always fascinated by other people’s food traditions; after all, the food makes the holiday. I asked around the office to find out what my co-workers and […]
Our VP of Brand Marketing shared with us her grandmother’s traditional noodle kugel recipe that she makes every Hanukkah. Read more for the recipe and its origin from Lisa.
Colored eggs! Afikoman! Glazed ham! Braised lamb shank! Whatever your Easter and Passover traditions are, embrace the old or start some new during this spring season of renewal. I asked my FreshDirect colleagues to share their holiday traditions with me so that I could share them with all of you!