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Upgrade Your Overnight Oats with Califia Farms

· ·

Use Califia Farms organic homestyle nutmilks.

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1. Almond Butter and Jelly Overnight Oats
This recipe is a take on your classic peanut butter and jelly sandwich, but instead it swaps in almond butter. Think nostalgic childhood flavors packed with more protein, healthy fats, and fiber to keep you full all morning.

What You’ll Need:
1 1/2 cups Organic Homestyle Almond Nutmilk
1 cup rolled oats, gluten-free as needed
1 1/2 tablespoons of chia seeds
2 tablespoons almond butter, plus more for topping
Strawberries, sliced
Handful of sliced almonds, toasted

What to Do:
In a bowl or jar, combine the nutmilk, rolled oats, chia seeds, and almond butter. Stir well, cover, and refrigerate overnight.

Mix well, divide between bowls and top with a drizzle of almond butter, strawberries and sliced almonds. Dig in!

2. Cacao-Coco Overnight Oats
These rich oats are equally at home on the table for breakfast as they are for an afternoon snack or dessert. Creamy coconut nutmilk makes for a perfect pairing with cacao powder and fresh raspberries.

What You’ll Need:
1 1/2 cups Organic Homestyle Coconut Nutmilk
1 cup rolled oats, gluten-free as needed
1/2 cup coconut flakes
1 tablespoon raw cacao powder
Coconut sugar, as desired
2 tablespoons coconut flakes
1 tablespoon cacao nibs
1 small banana, sliced
Handful of organic raspberries

What to Do:
In a bowl or jar, combine the nutmilk with rolled oats, coconut flakes, cacao powder, and coconut sugar to taste, if desired. Stir well, cover, and refrigerate overnight.

Mix well, divide between bowls and top with coconut flakes, cacao nibs, banana, and raspberries. Dig in!

3. Citrus-Cashew Overnight Oats
The energizing citrus is ideal for early mornings and pair perfectly with the Organic Cashew Homestyle Nutmilk.

What You’ll Need:
1 cup Organic Homestyle Cashew Nutmilk
3/4 cup rolled oats, gluten-free as needed
1/2 cup desiccated coconut
1/4 cup Califia Farms Orange Juice (or other fresh-squeezed variety)
Coconut sugar, as desired
1 tablespoon chia seeds
2 tablespoons pepitas
1 grapefruit, cut into supremes
1 orange, cut into supremes
2 tablespoons cashews, toasted

What to Do:
In a bowl or jar, combine the cashew nutmilk, oats, ¼ cup coconut flakes, orange juice, chia seeds, and one tablespoon of the pepitas. Sweeten to taste with coconut sugar, as desired. Stir well, cover, and refrigerate overnight.

Mix well, divide between bowls, and serve topped with pepitas, grapefruit and orange supremes, and cashews. Dig in!

This blog was published in partnership with Califia Farms.

Filed Under: Brands We Love, Breakfast, Healthy Habits, Recipes Tagged With: easy recipes, Our Partners

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