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Syrah (aka Shiraz) is an ancient variety grown across many continents and makes some of the darkest full-bodied wine on the planet. It is king of the Rhône Valley in France and Australia's Barossa. California produces some very compelling offerings as well. Flavors range from ripe blackberry spice to savory black olive. Its intensity makes it an ideal grape for blending, but below are selections where Syrah takes the lead.
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