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Paulette Satur grew up on her family farm in central Pennsylvania, and studied Horticulture at The Pennsylvania State University. After twelve successful years in the wine business in NYC, she returned to her love of the land when she and her husband, Eberhard Müller, purchased their original farm on the North Fork of Long Island where they grow sustainably-farmed greens, leafy and root veggies, heirloom tomatoes, and herbs.
25%Satur FarmsLocal Sage, Rosemary, and Thyme Herb Trioapprox. 2oz$3.49/ea
$3.992 for $6
14%Satur FarmsKaleapprox. 5oz