Torn Apron Moroccan Style Pot Roast
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Fork tender all-natural beef chuck pot roast, served with a flavorful blend of sautéed chickpeas, carrots, onion, and celery with turmeric roasted baby potatoes. Accented with rich and flavorful Moroccan sauce bursting with the flavor of simmered beef broth, imported tomatoes, garlic, apricot, cinnamon, coriander, and cumin. (from Torn Apron)
