Smallhold Organic Dried Blue Oyster Mushrooms

A meaty, earthy taste. Perfect for soups and pastas. Mushrooms are already one of the most sustainable foods you can eat. Ours also happen to grow on waste streams (mostly sawdust from the timber industry), all of which is composted or donated after we harvest. We're taking another step on our journey towards zero waste by preserving extra or funny-looking (but perfectly delicious) mushrooms through dehydration at our farms. All of our dried mushrooms are: High in umami (dehydration intensifies umami). Shelf-stable for up to a year. Our 1 ounce bags are packaged in compostable packaging. USDA Certified Organic. No preservatives added! (from Smallhold)