Hickory Nut Gap Pasture-Raised Mild Italian Pork Sausage Roll, Non-GMO, Raised w/o Antibiotics

This sausage roll has old-world flavors that will bring out the best in any dish. Cook with garlic, chili, and tomatoes for a quick arrabbiata, or sauté with broccoli rabe and toss with pasta for a lighter dinner. Hickory Nut Gap uses pasture-raised pork from heritage pigs that are raised on family farms on a non-GMO diet.They are never administered or fed antibiotics or hormones. Hickory Nut Gap elevates and advances local food systems across the Southeast by working with a network of family farms in Kentucky and the Carolinas. These farms raise high-quality beef, pork, and chicken in pasture-based systems and are committed to being sustainable stewards of the land, maintaining high standards for animal welfare, and strengthening farming communities.