Cooks Venture Pasture-Raised Slow-Growth Boneless Chicken Thighs, Air-Chilled, Raised w/o Antibiotics

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Flavorful and tender dark meat—these thighs are great fried, roasted, or grilled. Thighs work well as a dark-meat substitute for breasts in most chicken recipes. Use to make chicken potpies or casseroles. Or cut the meat into chunks for more intense kabobs and stews. In a special partnership with Cooks Venture, we are excited to bring you the chicken we have long been searching for. By buying this chicken, you're directly supporting their heirloom breeding program, soil carbon studies, and the refurbishing of 30 state-of-the-art houses with unprecedented outdoor access, light, and fresh air. Because of their pasture access and pedigree, these chickens grow to be stronger and more flavorful than modern conventional breeds. A difference you can taste, with a choice you can feel good about.

Cooks Venture Pasture-Raised Slow-Growth Boneless Chicken Thighs, Air-Chilled, Raised w/o Antibiotics