Farmer Focus Organic Toasted Lager Half Chicken, Uncooked
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This half chicken brings all the flavor of a classic beer-can chicken without the beer can (or the mess)! It's rubbed with ingredients like hops, paprika, lemon, and roasted corn to create an elevated, well-balanced flavor. Try cooking this chicken on the grill or in the oven at about 400 F until the internal temperature reaches 165 F, about 20 minutes—at that point, it should be juicy with wonderfully crisp skin.
