Goya Low Sodium Pinto Beans

A Latin kitchen staple and a main ingredient in so many Mexican recipes! These creamy, earthy flavored pinto beans are not only delicious, but ideal for preparing a variety of dishes: paired with rice, stews, salads, chili or for making refried beans, frijoles de olla, burritos and so many other meals. You'll love them! If it's Goya ... it has to be good! (from Goya)