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Beretta Pancetta?

  • Beretta Pancetta is a traditional Italian specialty, used in a similar manner to the way we use bacon. Beretta makes a particularly excellent Pancetta from first choice pork belly. Just after production, the Pancetta is carefully salted, then flavored with select spices and tightly rolled. It is then dry-cured under the strictest quality control standards. By combining a time-tested recipe with Beretta's legendary quality, you can be sure that the Pancetta you bring home is the Italian original. (from Beretta)
  • Nutrition Facts
    Serv. Size 2 oz (56g)
    Servings varied
    Amount Per Serving
    Calories 200Calories From Fat 160
    % Daily Value *
    Total Fat 18g28%
    Saturated Fat 7g35%
    Trans Fat 0g
    Cholesterol 35mg11%
    Sodium 1280mg53%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 9g
    Vitamin A **
    Calcium **
    Vitamin C **
    Iron 2%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Pork Belly Rolled Flavored With Pepper And Garlic, Dry Cured With Salt, Dextrose, Sodium Erythorbate, Flavoring And Sodium Nitrite.

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