- No hearty pasta meal is complete without a basket of hot, toasty garlic bread. To make ours, we take crusty demi-baguettes, split them down the middle and slather with our fresh, parsley-laced garlic parmesan butter. We deliver them frozen and foil-wrapped, ready for your oven or grill.Heating Instructions
No need to defrost, simply cook from frozen.
Preheat oven to 400°F. Place garlic bread in foil directly on middle rack in oven. Bake for about 20 minutes. Open foil, place bread open face for another 10-15 minutes or until golden brown. Enjoy!
Heat in foil on top rack of grill for about 25-30 minutes. Turn frequently to prevent burning. Open foil and place face down for another 5 minutes. Enjoy!Frozen Note
Heat our parbaked frozen breads in your oven and taste perfect bread in minutes, whenever you want.
What does oven-ready mean?
French Demi-Baguette (Enriched Flour [Unbleached Unbromated Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Sea Salt, Cornmeal, Bakers Yeast, Dough Starter (Water, Fermented Wheat Flour), Garlic Butter (Butter [Cream, Natural Flavorings], Grated Parmesan Cheese (Pasteurized Part-Skim Cows Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Prevents Caking], Natamycin [Protects Flavor]), Garlic, Parsley, Sea Salt, Canola Oil, White Pepper, Extra Virgin Olive Oil, Cayenne Pepper).