Skip to Content


Product Image - Great Hill Dairy Blue Cheese
  • Treated with the same mold spores used to make Roquefort, this piquant, sharp, cow's milk cheese is made in Marion, Massachusetts. We love it with apples, pears, nuts, and a glass of a lovely dessert wine. Try a Sauternes, Tawny Port, or a Sherry.
    Cheese 101Learn the essentials — from buying to serving
  • Raw Cows Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roquerfort.
  • Blue Rating
    Creamy
    Crumbly
    Strong
    Region: Massachusetts
    Milk Type: Cow's Milk

Great Hill Dairy Blue Cheese?

$19.99/lb
Please select

Like That? You'll Love This.

  • Product Image - Shelburne Farms 2-Year Cheddar
    0.25lb | $15.99/lb
    $4.00
    Please select
  • Product Image - Brie de Nangis
    0.25lb | $14.99/lb
    $3.75
    Please select
  • Product Image - Cypress Grove Chèvre Humboldt Fog
    0.25lb | $26.99/lb
    $6.75
    Please select
  • Product Image - Reny Picot Selection Camembert
    $6.99/ea
  • Product Image - Granny Smith Apples
    $4.99/eaabout $1.99/lb
  • Product Image - Red Seedless Grapes
    $3.99/lb
  • Product Image - Bartlett Pears Save 16%
    $2.49/lb $2.99
  • Product Image - Honeycrisp Apples
    $9.99/eaabout $5.23/lb
  • Product Image - Green Seedless Grapes
    $3.99/lb
  • Product Image - Anjou Pears
    $2.99/lb
  • Product Image - Pink Lady® Apples
    $5.99/eaabout $2.99/lb
  • Product Image - Fresh Red Seedless Grapes
    $3.99/ea

Product Request? Click here.


Home   |   Your Account   |   Help/FAQ   |   Contact Us
© 2002 - 2016 Fresh Direct, LLC. All Rights Reserved.

Privacy Policy  |  Customer Agreement  |  Platform Terms of Use