- Prized by Feta connoisseurs for its rustic, funky flavor and creamy texture. Made with the milk of free-range sheep from the rocky pastures of Bulgaria. Crumble on top of salads or bake into spinach pie.Cheese 101Learn the essentials — from buying to serving
Pasteurized Sheep's Milk, Water, Salt, Rennet And Cultures All Cheese Rating
Like That? You'll Love This.
- $6.49/lbPlease select
- $3.99/pkgSave! 2 for $7.00
- Yellow Organic Onions, Bag2lbs, approx 6-8 per bag$3.49/ea