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Swiss Emmental?

  • The one with the holes and a delicate flavor of roasted hazelnuts. Known affectionately throughout the world as "Swiss." This is the real thing, cut from massive 200-pound wheels the size of truck tires. Emmental is the mildest of the great cheeses used in classic Swiss fondue (with Gruyère and Appenzeller or Raclette).
    Cheese 101Learn the essentials — from buying to serving
  • Nutrition Facts
    Serv. Size 1 oz (28g)
    Servings varied
    Amount Per Serving
    Calories 120Calories From Fat 80
    % Daily Value *
    Total Fat 9g13%
    Saturated Fat 6g30%
    Cholesterol 25mg8%
    Sodium 50mg2%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 8g
    Vitamin A 10%
    Calcium 30%
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
    • Contains Milk Ingredients
  • Fresh, Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes.
  • All Cheese Rating
    Region: Switzerland
    Milk Type: Cow's Milk

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