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New England-Style Shrimp Salad?

  • Snappy poached shrimp and crunchy celery are lightly dressed in a subtly-spiced mayonnaise dressing that combines Old Bay Seasoning and an Asian chili hot sauce. The result is simple, classic and utterly addictive! Pile this creamy salad onto a ripe tomato or avocado for a delicious meal, or serve in one of our warmed brioche buns for "shrimp rolls."

    Please stir before serving.

    • No Hydrogenated Oils
  • Nutrition Facts
    Serv. Size 1/2 cup (102g)
    Servings about 4
    Amount Per Serving
    Calories 210Calories From Fat 150
    % Daily Value *
    Total Fat 17g26%
    Saturated Fat 2.5g13%
    Trans Fat 0g
    Cholesterol 150mg49%
    Sodium 520mg22%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 15g
    Vitamin A 2%
    Calcium 2%
    Vitamin C **
    Iron 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
    • Contains Eggs
    • Contains Shellfish
    • Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
  • Poached Shrimp, Mayonnaise (Soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice (Water, Lemon Juice Concentrate), Oleoresin Paprika, Natural Flavors), Celery, Old Bay Seasoning (Celery Salt [Salt, Celery Seed], Spices [Including Mustard, Red Pepper, Black Pepper, Bay Leaves, Cloves, Allspice {Pimento}, Ginger, Mace, Cardamom, Cinnamon], Paprika), White Wine Vinegar (With Sodium Metabisulfate [Preservative]), Hot Sauce (Chili, Sugar, Garlic, Salt, Distilled Vinegar, Preservatives [Potassium Sorbate, Sodium Bisulfite], Xanthan Gum).
  • How much should I buy?
    One pint equals two cups
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