Friendship Farmer Cheese
- We make our farmer cheese by pressing the curd until we've eliminated almost all of the liquid. It has a mild taste and moist texture, yet dry enough to be sliced. All natural and low in fat, it makes a great substitute for ricotta cheese‐also great for blintzes and salads. (from Friendship)
- Contains Milk Ingredients
Cultured Pasteurized Grade A Lowfat Milk And Salt.
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