- Coleman's hickory smoked uncured bacon is made from antibiotic-free, 100% vegetarian raised pork. With a deep hickory-smoked flavor from a natural smoking process, this premium bacon is ideal for Sunday brunches. Cook up crispy strips to serve alongside stacks of pancakes or crumble on top of hefty Cobb salads. Whether served at breakfast, lunch or dinner this uncured natural bacon adds mouthwatering flavor to any dish.
Pork, Water, Brown Sugar, Sea Salt, Sodium Lactate, Celery Powder, Lactic Acid Starter Culture.