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Siggi's Skyr Icelandic-Style Strained Non-Fat Yogurt, Orange & Ginger?

  • Skyr, pronounced "skeer," is the traditional yogurt of Iceland. It is made by incubating skim milk with live active cultures. The whey, the water naturally found in milk, is then strained away to make for a much thicker, creamier, concentrated yogurt. So to make just one cup of skyr, with all that water going out, you need 4 times the amount of milk required to make a regular cup of yogurt. As a result of this process skyr comes out with 2-3 times the protein count of standard yogurt.

    Since skyr is fat-free it has been an age old practice to throw a bit of cream back into it for a tad richer touch: generally called rjóma-skyr; or skyr with cream. Delicious! (from Siggi's)

    Claims
    • Hormone Free
    • Gluten Free
    • No Artificial Color
    • No Preservatives
    BrandSiggi's
  • Nutrition Facts
    Serv. Size 1 container (150g)
    Servings  1
    Amount Per Serving
    Calories 100Calories From Fat 0
    % Daily Value *
    Total Fat 0g0%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 55mg2%
    Total Carbohydrate 11g4%
    Dietary Fiber 0g0%
    Sugars 9g
    Protein 14g
    Vitamin A **
    Calcium 15%
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
    • Contains Milk Ingredients
  • Pasteurized Skim Milk, Organic Agave Nectar, Candied Ginger, Orange Extract, Fruit Pectin, Live Active Cultures, Live Cultures: B. Lactis, L. Acidophilus, L. Delbrueckii Subsp. Bulgaricus, L. Delbrueckii Subsp. Lactis, S. Thermophilus.
$1.99/ea
5.3oz
($6.03/lb)
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