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Bertagni Pumpkin Ravioli?

  • Since 1882, Bertagni has been producing award-winning pastas filled with all-natural ingredients. Made in the Veneto region of Italy, these pumpkin ravioli are just the thing for a delicious and easy dinner. Simply cook through in boiling water and finish with a drizzle of good, fruity olive oil.

    Please note: This item will arrive frozen.

    • All Natural
  • Nutrition Facts
    Serv. Size 1 cup (80g)
    Servings  3
    Amount Per Serving
    Calories 180Calories From Fat 30
    % Daily Value *
    Total Fat 4g5%
    Saturated Fat 2g7%
    Trans Fat 0g
    Cholesterol 40mg13%
    Sodium 320mg13%
    Total Carbohydrate 32g11%
    Dietary Fiber 4g16%
    Sugars 6g
    Protein 7g
    Vitamin A 45%
    Calcium 4%
    Vitamin C **
    Iron 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
    • Contains Eggs
    • Contains Wheat
    • Contains Milk Ingredients
  • Pasta: Soft Wheat Flour, Pasteurized Eggs, Durum Wheat Semolina. Filling: Pumpkin, Breadcrumbs (Wheat Flour, Natural Yeast, Salt), Cream, Ameretti Biscuits (Sugar, Apricot Kernels, Egg Whites, Lactose, Milk, Protein, Leavening: Sodium Hydrogen Carbonate), Salt.
(appx 8.8oz)
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