FreshDirect Oven-Ready Black Olive Loaf
- An irresistible bread flavored with fruity olive oil, dotted throughout with deep black and purple Kalamata olives. This loaf boasts a beautifully crunchy crust. Just bake briefly, and this bread will emerge from your oven warm and fragrant. Makes a memorable sandwich smeared with goat cheese and topped with arugula and roasted red peppers. It's also a perfect companion to egg dishes.Heating Instructions
FreshDirect uses only the finest quality fruits, nuts and seeds in our baked goods. Even though we only use olives without pits in our olive bread, occasionally a piece of pit may remain behind.
Preheat oven to 400°F. Remove bread from freezer and discard packaging. Place bread on center rack of oven and bake for 25-30 minutes, until crust is golden brown. Remove from oven and let cool for approx 10-15 minutes. Enjoy!Frozen Note
Heat our parbaked frozen breads in your oven and taste perfect bread in minutes, whenever you want.
What does oven-ready mean?
Flour (Unbleached Unbromated Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Kalamata Olives, (Kalamata Olives, Brine [MAY CONTAIN PITS]), Whole Wheat Flour, Olive Oil, Salt, Thyme, Spices, Yeast, Corn Meal.