Dr. Praeger's Fillet Fish Sticks
- We prepare our Fish Sticks using the finest, wild caught Alaskan Pollock. Lightly breaded in seasonings and crumbs, the fish cooks up quickly: crispy and golden on the outside and flaky and moist on the inside. There are no added fillers or excessive breading to mask the great fish flavor. (from Dr. Praeger's)Claims
- No Preservatives
- Low Cholesterol
- All Natural
- Contains Fish
- Contains Wheat
Pollock Fillets (Wild), Rice Crust (Rice Flour, Whole Amaranth Flour, Yellow Corn Meal, Corn Starch, Salt, Dextrose, Raisin Juice Concentrate, Honey, Expeller Pressed Canola Oil, Garlic Powder, Onion Powder, Yeast Extract, Spice), Expeller Pressed Canola Oil.
MADE IN A FACILITY THAT USES WHEAT, SOY, EGGS, FISH AND MILK.
MAY CONTAIN SMALL BONES.
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