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FreshDirect Portobello Pesto Pizza w/ Whole-Wheat Crust, Frozen ?

  • Thick meaty portobello mushroom slices across a crisped nutty whole-wheat crust drizzled with our rich, house-made pesto. Simply heat and enjoy the earthy flavors and aromas of mushrooms, garlic and toasted pine nuts in this artisanal-style pie. A smooth red (try a chianti or a sangiovese) makes a delicious pairing.
    • No Hydrogenated Oils
    • Vegetarian
    Heating Instructions

    Oven times and temperatures may vary.

    • Place a pizza stone, baking sheet, aluminum foil or unlined rack in the middle of your oven.
    • Preheat oven to 500°F.
    • Remove outer packaging from frozen pizza and gently slide pizza off of cardboard circle directly onto preheated baking surface.
    • Reduce oven temperature to 450°F.
    • Bake for 10-12 minutes, or until cheese is melted and lightly browned and crust is crisp.
    • Carefully remove pizza from oven. Let stand for 2 minutes before slicing or serving.

  • Nutrition Facts
    Serv. Size 1 slice, 1/4 of whole pizza (133g)
    Servings  4
    Amount Per Serving
    Calories 270Calories From Fat 120
    % Daily Value *
    Total Fat 14g21%
    Saturated Fat 4g19%
    Trans Fat 0g
    Cholesterol 15mg5%
    Sodium 520mg22%
    Total Carbohydrate 29g10%
    Dietary Fiber 5g19%
    Sugars 3g
    Protein 10g
    Vitamin A 6%
    Calcium 15%
    Vitamin C 25%
    Iron 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
    • Contains Pine Nuts
    • Contains Wheat
    • Contains Milk Ingredients
  • Grilled Whole Wheat Crust (Whole Wheat Flour, Water, Yeast, Canola Oil, Salt, Honey, Brown Sugar, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides [DATEM], Guar Gum, Calcium Sulfate, Ammonium Sulfate, Monoglycerides, Caramel Color, Contains 2% Or Less Of: Wheat Gluten, Ascorbic Acid, Potassium Iodate, Azodicarbonamide [ADA], Enzyme, Soy Oil, L-Cysteine), Tomato Sauce (Prepared Tomatoes [With Tomato Puree, Salt, Citric Acid], Garlic, Olive Oil, Oregano, Basil, White Pepper, Sea Salt, Sugar), Fresh Mozzarella Cheese (Whole Milk, Vinegar, Salt, Enzymes), Fresh Portobello Mushrooms, Pesto (Fresh Basil, Olive Oil, Imported Romano Cheese [Pasteurized Sheep Milk, Enzymes, Salt], Pine Nuts, Fresh Garlic, Water, Spices, Citric Acid), Pecorino-Romano Cheese (Imported Pecorino-Romano Cheese [Sheep's Milk, Cow's Milk, Cheese Cultures, Salt], Cheese Whey Solids, Starch, Powdered Cellulose [Anti-Caking]).
about 12" (4-6 slices)
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