- Are you one of those people who want the health benefits of whole grain but don't really like the taste of whole wheat? Then Martin's 100% Whole Wheat Potato Rolls are the buns for you! Made from 100% stone-ground whole wheat flour and infused with the signature buttery taste of our potato rolls, Martin's 100% Whole Wheat Potato Rolls will please even the toughest critics — kids! (from Martin's Famous Pastry Shoppe)
- Contains Wheat
- Contains Soybean
- Contains Sesame Seed and/or Sesame Oil
- Contains Milk Ingredients
100% Stone Ground Whole Wheat Flour, Nonfat Milk, Reconstituted Potatoes (From Potato Flour), Wheat Gluten, Yeast, Sugar, Soybean Oil, Contains 2 Percent Or Less Of Each Of The Following: Salt, Butter, Dough Conditioners (Sodium Stearoyl Lactylate, Azodicarbonamide, Monoglycerides And Diglycerides And Ethoxylated Monoglycerides And Diglycerides), Monocalcium Phosphate, Calcium Propionate (A Preservative), Soya Flour, Guar Gum, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid, Ascorbic Acid, Datem, Enzymes, F.D.&C. Yellow #5 & #6 Coloring, Sesame Seeds.
Martin's Whole Wheat Sliced Potato Rolls
Like That? You'll Love This.
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