- All Natural
- No High Fructose Corn Syrup
- No Preservatives
- Contains Wheat
- Contains Soy
Unbleached Wheat Flour, Water, Canola Oil, Potato Flour, Cultured Wheat Starch, Honey, Dry Sour (Rye Flour, Lactic Acid, Yeast), Yeast, Salt, Calcium Sulfate, Soy Lecithin, Enzymes, Barley Malt Extract, Soy Flour.
Produced in a facility that processes Tree Nuts and Eggs.
Vermont Bread Company Soft White All-Natural Bread
Like That? You'll Love This.
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