- These are the delicate, ivory-colored nuts found inside the cones of several varieties of pine trees. These Pine Nuts, also known as pignoli, are an essential ingredient in basil pesto and a rich, mild addition to baked goods. Toast these nuts and serve on top of ribbon pasta, tossed with olive oil, lemon juice, and chopped parsley.
- Contains Tree Nuts
- Contains Pine Nuts
May contain milk, peanuts, soy, other tree nuts and wheat.