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100% Grass-Fed NY Strip Steak

"Beef Top Loin Steak, Boneless"

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  • This true American original has robust flavor and is tender enough to simply sear to a perfect velvety pink. Or try marinating to impart even more juicy tenderness. You might know this well-marbled loin cut as a New York or Kansas City strip. Always performs well — broiled, grilled or pan-fried.

    FreshDirect's 100% grass-fed program is made up of a collection of small family farms in the Mid-Atlantic, New York and New England regions. We've partnered directly with farmers and Adirondack Grazers' Cooperative to source the very best quality beef. The cattle are 100% grass-fed, finished on open pasture, and are traceable directly to the farmer that raised the animal. Under this program, the cattle never receive artificial growth hormones or antibiotics.

    About the Farmers
    The Adirondack Grazers Cooperative is a group of beef producers from small to mid-size family farms in New York and Vermont. Their cattle are raised on the rich grasses of the Adirondack Region without the use of hormones, antibiotics or feedlots. The cooperative provides a forum for farmers to improve on sustainable practices and set quality standards for their animals.

    Claims
    • Raised Without Antibiotics
    Born, Raised and Harvested in

    USA

    BrandAbout 100% Grass-Fed
  • Nutrition Facts
    Serv. Size 4 oz raw 1/8" trim (113g)
    Servings varied
    Amount Per Serving
    Calories 260Calories From Fat 160
    % Daily Value *
    Total Fat 18g28%
    Saturated Fat 7g35%
    Cholesterol 65mg22%
    Sodium 60mg3%
    Total Carbohydrate 0g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 23g
    Vitamin A **
    Calcium 2%
    Vitamin C **
    Iron 10%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • DonenessCooking Beef to PerfectionHow To Cook ItBroil, Grill, Skillet, Stir-fryUsage ListStock, Braise, Grill, Deep-fry, Soup, Simmer, Stew, Broil, Stir-fry, Skillet, Roast
$21.99/lb
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