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Picholine Olives?

  • Tasty, nutty, almost citrusy French green olives. They remind us of almonds: faintly sweet, rich and firm. Not too salty or bitter — just nice eating olives, perfectly balanced in flavor. They're marinated in olive oil with fennel seeds for an appealing hint of licorice. The pit is small, so you get plenty of olive flesh on each.
    Buying Guide
    1/2 pintabout
    1 pintabout
    1 quartabout
  • Nutrition Facts
    Serv. Size 3 pcs (15g)
    Servings varied
    Amount Per Serving
    Calories 15Calories From Fat 10
    % Daily Value *
    Total Fat 1g2%
    Saturated Fat 0g0%
    Cholesterol 0mg0%
    Sodium 330mg14%
    Total Carbohydrate 1g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 0g
    Vitamin A **
    Calcium **
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Olives, Water, White Wine Vinegar, Salt, Lactic Acid.

    May contain pits or pit fragments.

  • Olive Rating
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