- Juicy, richly flavored, and fork tender. Cut from the same part of the rump that is used for prized smokehouse hams, our fresh ham is proof that you don't have to cure it to enjoy a sumptuous cut of meat. This roast is the perfect addition to your next buffet table and can feed a large group. Leftovers make sensational sandwiches.Born, Raised and Harvested in
Boneless Fresh Half Ham
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