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Chimichurri Marinated Beef Flank Steak?

  • Folks in Argentina are wild for beef... and chimichurri is the country's most beloved steakhouse condiment. Based on a winning flavor combo full of herby-spicy-citrus notes, this spicy, savory marinade makes flank steak an easy, luscious option for midweek meals and grilling greatness. Just sear, slice and savor the flavor.
    • No Hydrogenated Oils
  • Nutrition Facts
    Serv. Size 4 oz. raw w/ 2 tbs marinade (141.8g)
    Servings varied
    Amount Per Serving
    Calories 250Calories From Fat 70
    % Daily Value *
    Total Fat 7g11%
    Saturated Fat 2.5g13%
    Trans Fat 0g
    Cholesterol 90mg29%
    Sodium 480mg20%
    Total Carbohydrate 6g2%
    Dietary Fiber 0g0%
    Sugars 4g
    Protein 39g
    Vitamin A **
    Calcium 4%
    Vitamin C **
    Iron 25%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Flank Steak, Chimichurri Seasoning (Spices, Salt, Dextrose, Dehydrated Garlic And Onion, Parsley, Citric Acid, Lemon Peel And Paprika) And Canola Oil.
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