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Queso de Murcia

"Drunken Goat"


  • Mild, tangy, pure white goat's-milk cheese with a deep purple, wine-soaked rind. Murcia is simple and mild, with a springy texture. Its traditional curing in red wine gives the cheese a grapy flavor and aroma. Serve with fruity red wines and quince paste.
    Cheese 101Learn the essentials — from buying to serving
  • Nutrition Facts
    Serv. Size 1 oz (28g)
    Servings varied
    Amount Per Serving
    Calories 121Calories From Fat 90
    % Daily Value *
    Total Fat 10g0%
    Saturated Fat 5g0%
    Cholesterol 25mg0%
    Sodium 223mg0%
    Total Carbohydrate 0.5g0%
    Dietary Fiber 0g0%
    Sugars 0g
    Protein 7g
    Vitamin A **
    Calcium 16%
    Vitamin C **
    Iron **
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4
  • Pasteurized Goat's Milk, Rennet, Salt, Cheese Cultures. Rind Treated With Red Wine.
  • All Cheese Rating
    Region: Spain
    Milk Type: Goat's Milk
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