- DescriptionAiry, earthy, and aromatic, this traditional Jewish rye bread makes any hearty deli sandwich complete. Korn's Bakery has been creating delicious loaves of bread since the 1950s using traditional Eastern European recipes that have stayed in the family through the decades. Pile high pastrami, spread on some mustard, and you've got a delicious deli sandwich in the comfort of your own home.Claims
- Whole Grains
- Contains Soy
Enriched Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Potassium Bromate), Water, Rye Flour, Caraway Seeds, Yeast, Salt, Sugar, Soybean Oil, Monoglycerides, Enzyme, Calcium Propionate (Preservative).
Manufactured in a facility that processes wheat, eggs, sesame and soy.