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Pasticceria Fraccaro Torrone Tenero Cuor Di Mandorla
  • Description

    From Cremona, Italy, this Italian traditional culinary specialty is made with peeled toasted almonds, egg whites and honey. Healthy and natural it is soft and delicate. Chunk it and enjoy it as a snack, with coffee or with a sweet "meditation" wine. (from Pasticceria Fraccaro)

  • Nutrition

    Nutrition Facts

    3.5 servings per container
    Serving size1.8 oz (50g)

    Amount per serving

    % Daily value *
    Total Fat11g14%
    Saturated Fat1g4%
    Trans Fat0g
    Total Carbohydrate31g10%
    Dietary Fiber2g7%
    Total Sugars23g
    Includes 20g Added Sugars40%
    Vitamin D0mcg0%
    The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
  • Allergens

    • Contains Eggs
    • May Contain Soy
    • May Contain Tree Nuts
    • May Contain Peanuts
    • Contains Almonds
  • Ingredients

    Almonds 40%, Sugar, Glucose Syrup, Honey, Glucose-Fructose Syrup, Wafers (Potato Starch, Water, Olive Oil), Egg White Powder, Natural Lemon Flavoring, Maize Starch.

Pasticceria Fraccaro Torrone Tenero Cuor Di Mandorla

Availability Note
Item is temporarily unavailable.