
Description
ClaimsThis naturally cultured sourdough gluten-free bread is infused with pumpkin seeds for a mouthwatering play on pumpernickel. Delightful in any dish where dark rye bread is traditionally used. (from Simple Kneads)
- Gluten Free
- Nutrition
Ingredients
Water, Millet Flour*, Sorghum Flour*, Brown Teff Flour, Buckwheat Flour*, Quinoa Flour*, Psyllium Seed Husk Powder*, Expeller Pressed Sunflower Seed Oil*, Raisin Juice Concentrate*, Flax Meal*, Caraway Seeds, Sea Salt, Carob Powder, Pumpkin Seeds*, Cultured Dextrose*.
Simple Kneads Gluten-Free Pumpkinickel Bread
$5.99/ea
21oz, 13 slices ea
($0.29/oz)