The all-time favorite cabbage. It sets the standard. Firmly packed, with smooth, uniformly green skin. The crisp and fleshy leaves are loaded with tart tanginess and a surprisingly pleasing aroma. Green cabbage is loaded with vitamins and antioxidants. It is universally popular because there is so much you can do with it. Tightly wrapped and refrigerated, it stays fresh for a week or longer. |
| Nutrition Facts |
| Serv. Size 2 cups (85g) |
| Servings varied |
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| Amount Per Serving
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| Calories 20 | Calories From Fat 0 |
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| % Daily Value * | |
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| Total Fat 0.5g | 1% |
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 Saturated Fat
0g | 0% |
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| Trans Fat
0g | |
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| Cholesterol 0mg | 0% |
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| Sodium 55mg | 1% |
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| Potassium 200mg | 6% |
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| Total Carbohydrate 3g | 1% |
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| Dietary Fiber
1g | 4% |
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| Sugars
2g | |
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| Protein 1g | |
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| ** Contains less than 2 percent of the Daily Value of these nutrients. |
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
| Calories: | 2,000 | 2,500 | |
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| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
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| Calories per gram: | |||
| Fat 9 · Carbohydrate 4 · Protein 4 | |||
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 * Timeslot discounts may vary from week to week. |
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