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FreshDirect Vegetarian Spinach and Mushroom Lasagna

  • Description

    Delectable, satisfying and meat-free, our chefs craft this divine half-pan lasagna with tender spinach pasta layered with a creamy mushroom sauce, spinach, roasted and chopped Italian tomatoes and parmesan. Surrounded by our chef's slow-cooked tomato sauce, our luscious lasagna is topped with a mixture of smooth mozzarella and even more rich parmesan, making this comforting classic all the more sumptuous. Perfect for house-warmings or any casual get together. Simply toss it in your oven to cook and serve with plenty of garlic bread to mop up every drop of sauce.
    Plates and cutlery are not included but are available in our Plates & Utensils category. Platter serving utensils are included.
    Claims
    • Vegetarian
    • No Hydrogenated Oils
    Heating Instructions

    Lasagna
    Preheat oven to 350°F. Remove plastic wrap and place lid loosely atop the pan. Place on center rack and bake covered for 40-50 minutes. Remove the lid and bake for an additional 20 minutes, or until heated through and browned on top. Remove from oven and let sit for 10 minutes before portioning and serving with warmed sauce.

    Tomato Sauce
    Stovetop – Pour sauce into a saucepan. Bring to a simmer over medium-low heat, stirring occasionally.
    Microwave – Remove lid and heat on High, stirring midway through, until hot, about 3-4 minutes.

  • Nutrition
    Nutrition Facts
    Serv. Size 1 slice with sauce (353g)
    Servings about 8
    Amount Per Serving
    Calories 490Calories From Fat 240
    % Daily Value *
    Total Fat 26g40%
    Saturated Fat 12g60%
    Trans Fat 1.5g
    Cholesterol 80mg27%
    Sodium 1180mg49%
    Total Carbohydrate 43g14%
    Dietary Fiber 8g32%
    Sugars 8g
    Protein 20g
    Vitamin A 15%
    Calcium 50%
    Vitamin C 15%
    Iron 50%
    ** Contains less than 2 percent of the Daily Value of these nutrients.
    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total FatLess than65g80g
    Saturated FatLess than20g25g
    CholesterolLess than300mg300mg
    SodiumLess than2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 · Carbohydrate 4 · Protein 4

  • Allergens

    • Contains Milk
    • Contains Wheat
    • Contains Eggs
    • Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.

  • Ingredients

    Spinach & Mushroom Filling (Spinach, Vegetable Stock, Tomatoes, Parmesan [Cow's Milk, Salt, Enzymes, Natamycin {Protects Flavor}], Cremini Mushrooms, Heavy Cream, Butter, Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Garlic, Canola Oil, Salt, Black Pepper, Spices, Less Than 1% Of: Emulsifiers And Stabilizers [Mono And Diglycerides, Carrageenan, Polysorbate 80, Cellulose Gum, Guar Gum]), Tomato Sauce (Ground Tomatoes [Tomatoes, Salt, Citric Acid], Water, Onions, Tomato Paste [Tomatoes, Citric Acid], Garlic, Olive Oil, Sugar, Salt, Basil, Lemon Juice From Concentrate [Water Added], Roasted Garlic, Spices), Spinach Pasta (Enriched Semolina Flour [Semolina Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Eggs, Spinach Powder), Mozzarella (Milk, Cheese Culture, Salt, Enzymes, Calcium), Parmesan (Cheese [Cow's Milk, Salt, Enzymes], Natamycin [Protects Flavor]).

    Produced in a kitchen where eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients are used.

FreshDirect Vegetarian Spinach and Mushroom Lasagna

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Availability Note
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